DUEMILAVINI 2013 PDF

DUEMILAVINI – GUIDA AI VINI D’ITALIA AMPELEIA. Località Meleta – Roccatederighi – Grosseto, Italy. Phone: + – Fax. For over a century this winemaking co-operative has been proposing high quality wines, some of which are truly excellent. Located. Duemilavini Il libro guida ai vini d’Italia at – ISBN – ISBN – Bibenda – – Hardcover.

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The Sicilia Nero d’Avola is a great value deal, especially if you are in the market for a fresh and upfront Sicilian red without too many 22013 and whistles.

Nova Domus ’08 Gold. Typical aromas of yellow plums and alfalfa.

DUEMILAVINI 2013. IL LIBRO Guida AI VINI D’italia Italian Restaurant Guide 2013

Medium-bodied, with fine tannins. Gries ’08 Concentrated ruby with garnet hues.

20133 Nose profile centred on wild berries, cardamon, humus, talcum powder and rosmarin notes. For over a century this winemaking co-operative has been proposing high quality wines, some of which are truly excellent.

DUEMILAVINI 2013

Full, soft yet tense, elegant, juicy and full-bodied. Background aromas include dried herbs and a black olive and the wine ends with a fresh, menthol-like finish. Rather raw, steely black currant and floral aromas and flavors. The Vorberg vineyards are planted at near vertical inclines Delicate and typical notes of elderberries, dill and celery. Thick and complex taste, young tannins on an obvious soft base. Leuchtendes dunkles Rubin; zeigt in der Nase dunkelbeerige Frucht, nach schwarzen Johannisbeeren etwas Tabak, Brombeere; am Gaumen saftig, entfaltet sich dicht und rund, fest strukturiertes Tannin.

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This soft, light white picks up a creamy almond note that accents the green melon and light lychee fruit character. A delicate floral fragrance of Spanish broom comes with a whiff of pear.

The bouquet reveals layers of stone fruit, caramel and pine nut. Home Chi sono I miei vini Vitigni siciliani.

This expression of Grillo is aged in tonneaux and is made with as little winemakers’ intervention as possible. Il Matarocchio was born precisely from one of these sites and is a wine of great elegance and depth, one which springs exclusively from its source of origin and from a remarkable vintage such as Crisp, sharp, savoury and long.

“Le Olle” Bardolino Superiore DOCG Classico – Cantine Lenotti

The Sicilia Coste al Vento is spicy and thickly textured white wine with a slightly ossidative style. Aging lasted 18 months, during which time each individual barrel was kept under constant observation and only the finest lots were selected for the final blend. Quarz ’09 Green gold. Delicious and refreshing, it ends on a note of anise.

Warm and savoury with great structure and length and a slightly bitter finish. The bright, savory dueilavini offers raspberry, strawberry, cherry and cinnamon alongside zesty acidity. Raspberry and sweet tobacco notes on the nose. Gentle and fruity nose with hints of cherries soaked in alcohol, flowery notes of red roses and, finally, juniper.

DUEMILAVINI – Tenuta il Falchetto

The overall effect is creamy and smooth, making for a well-made wine with good staying power. Fragrant scents of white peaches and fresh almonds, clean and enveloping.

Medium bodied in color and concentration, the wine opens to earthy layers with bold cherry fruit, crushed flowers and a background tinge of jammy raspberry. This edition shows moderate intensity and a pretty ensemble of lemon curd, tangerine zest and crushed mineral. Cosa sono e a cosa servono le DOC. The linear palate doles out yellow apple, ginger, thyme and a hint of mineral alongside bright acidity. Santa Maddalena ’10 Light ruby-red. High temperatures and hot sirocco winds accelerated the maturation of early-ripening varieties such as Merlot, while the Cabernet Franc showed a better resistance to the heat due to its thicker skin and longer ripening cycle.

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Fun, simple and highly driven by dark fruit characteristics, this informal expression is a versatile partner to most meat or pasta recipes. This was quite helpful to the later-ripening grapes, among the Cabernet Franc, which completed its ripening at a leisurely pace and achieved much complexity and aromatic fragrance.

Rich, lucious, warm and tense.

The wine is firm and muscular. In terms of flavor, it takes you slightly off guard thanks to a sour point of fresh blackberry or bitter almond that is characteristic of the Alicante grape. Round, soft tannins give it an easy-drinking quality ideal for everyday occasions.

Mission Agricoltura biologica, vinificazione naturale, business sostenibile. Aromas and flavors of canned pear and peach. Clean, firm and very fruity, but just slightly overdone. The wine is beautiful and bold with dark fruit set against sweet Indian spice and barbecue smoke.

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